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Spooky Halloween Monster Ice Cream Sandwiches

HOW TO MAKE

INGREDIENTS

ready to bake sugar cookie dough

Halloween Sprinkles

Candy eyes

Vanilla ice cream

1

Preheat the oven to 350°F. Line two sheet pans with parchment paper.

2

Roll each cookie dough ball into the sprinkles and press a few candy eyes into each cookie. Place on the sheet pan 2 inches apart.

3

Bake for 13-17 until the edges are golden brown. Allow the cookies to cool completely.

4

Flip half the cookies over and place one scoop of the ice cream onto each of those cookies. Top the ice cream with the remaining cookies.

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Click the link below for the full recipe!

What a delicious and fun idea! This is a must make treat for Halloween this year!

- Catalina

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Jocelyn Brown