Christmas Reindeer Cookie Bars Recipe

Easy, quick and fun to make, these Reindeer Cookie Bars are the perfect treats this holiday season!

INGREDIENTS

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chocolate chip cookie dough

chocolate frosting

mini pretzel twists

candy eyes

M&Ms

1

Preheat your oven to 350 and place a parchment circle in the bottom of a 9” cake pan.

2

Press the cookie dough into the pan, making it as even as possible.

3

Bake the cookie cake for 20-25 minutes. The top will be a golden brown and the center will not look liquid or wet.

4

Let the baked cookie cool in the pan for about 15 minutes then flip the pan upside down to pop out the big cookie. 

5

Spread the frosting over the entire top of the cookie, covering it completely.

6

While the frosting is still soft, cut the round cookie into eight slices as if it were a pizza.

Tap the link below to get the full recipe from  Hip Mama's Place

These are crazy cute and so delicious! Perfect for my holiday dessert tables.

STEPHANIE