This spicy honey mustard sauce is the perfect dipping sauce to dunk all your pretzels into. You only need 5 ingredients, so easy to make and ready in 20 minutes!
½ cup stone-ground mustard
½ cup honey
3 tablespoons Dijon mustard
2 teaspoon sriracha (1 teaspoon if you do not like a lot of heat)
1 teaspoon lemon juice
- In a large mixing bowl, whisk all ingredients together.
- Let dip chill for 20 minutes or overnight if serving the next day.
- Serving Size: 1/4 cup