1. In large saucepan over medium heat, melt butter, mini marshmallows, brown sugar, granulated
sugar, salt and vanilla extract. Heat and stir frequently until the marshmallows have completely
melted, and the mixture comes to a boil.
2. In 3 separate large mixing bowls carefully pour marshmallow mixture evenly into bowls.
3. Add in food coloring gel of your choice, about 3 drops to each bowl.

4. Add in 4 cups of popped popcorn to each bowl and stir, making sure all popcorn is completely
coated.
5. Lightly coat hands in water to avoid popcorn sticking to hands. Grab a spoonful of each color of
popcorn and form a ball in hands.
6. Place on a sheet of wax paper and allow to cool.
7. Add sprinkles and candy eyes to popcorn balls.