Description
This easy and delicious Dorito Taco Salad recipe is made with ground beef with taco seasoning, black beans, fiesta corn, nacho cheese Doritos chips and more! It’s a crowd pleaser and makes for a great summertime salad.
Ingredients
Ingredients
1 pound lean ground beef
2 tablespoons or 1 packet taco seasoning
½ cup water
1 large heart romaine lettuce
1 pint cherry tomatoes or 2 medium size tomatoes
1 bag (9.75 oz) Doritos nacho cheese chips (see notes)
1 bottle Catalina Dressing
Optional additional ingredients
1 (16 oz) bag cheddar cheese or your favorite
1 can (15 oz) beans – black or pinto, drained and rinsed
1 small red onion, sliced
1 can fiesta corn, drained well
1 can black olives, drained and sliced
1–2 avocado
Serving, optional
green onions, sliced
lime wedges
salsa
Pico de Gallo
guacamole
sour cream
cilantro
Instructions
- Cook ground beef in a skillet over medium heat until no pink remains, drain
- Return to skillet and add water and taco seasoning
- Stir and heat through
- Clean and cut lettuce and tomatoes
- Add to a large bowl
- Add any additional ingredients you like
- Stir gently to combine
- Serve with chips and any additional serving ingredients you like
- Store in refrigerator in airtight container
Notes
Be sure to serve chips on a side if you plan on having leftovers. The chips will get soggy.