Description
This air fryer lemon pepper chicken wings recipe is quick, delicious and made with lemon pepper seasoning then tossed in zesty lemon butter sauce. Yum!
Ingredients
Scale
Ingredients:
Wings:
- 1 pounds chicken wings
- 1 tablespoon oil
- 1 teaspoon lemon pepper seasoning
Lemon Sauce:
- 1/4 cup butter
- 1 teaspoon lemon zest
Instructions
- Pat your chicken dry with paper towels. Sprinkle the chicken with lemon pepper, making sure to coat both sides.
- Place the chicken in your air fryer. Drizzle the olive oil over the chicken, making sure to turn the chicken to coat with oil evenly.
- Turn the air fryer on to 400° for 20 minutes, making sure to turn halfway through at the 10-minute mark.
- While the wings are cooking, proceed to make the lemon butter. In a small saucepan, combine the butter and lemon zest. Cook over medium heat until all the butter has melted, turn the heat down to low for 3 minutes.
- Remove the wings from the air fryer and place them in a large bowl. Pour the lemon butter over the cooked wings and toss to coat. If you would like, you can sprinkle a little extra lemon pepper over the wings.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 4 chicken wings