Cranberry Stuffing Muffins

These easy and delicious Cranberry Stuffing Muffins will become your go-to favorite holiday side dish. 

INGREDIENTS

1.

2.

3.

4.

bread cubes

parsley

fresh sage

dried cranberries

5.

butter

1

Preheat your oven to 350 and grease a regular sized muffin tin. I like to use baking spray to be sure the muffin tin is well greased.

2

Add the bread, herbs and dried cranberries to a large bowl and toss together then set this bowl aside.

3

Add the butter to a large skillet and heat over medium heat. Add the onions and celery and sauté  the veggies for about 8-10 minutes.

4

Add the garlic to the skillet and cook for another 2 minutes.

Tap the link below to get the full recipe from  Hip Mama's Place

I love stuffing and this looks so delicious. I think the cranberries add a special touch.

TARA