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Spooky Halloween Monster Ice Cream Sandwiches

  • Author: Jocelyn Brown
  • Prep Time: 5 minutes
  • Cook Time: 13 minutes
  • Total Time: 18 minutes + 1 hour chill time
  • Yield: 12 servings 1x


These spooky, easy to make Halloween ice cream sandwiches made with sugar cookie dough, Halloween-themed candy and sprinkles and vanilla ice cream are the perfect Halloween treat for your trick or treaters or for your next Halloween party!   



1 package ready to bake sugar cookie dough, I used Pillsbury Ready To Bake Refrigerated Sugar Cookie Dough

4 oz Halloween sprinkles

0.88 oz candy eyes

1.5 quarts vanilla ice cream


  1. Preheat the oven to 350°F. Line two sheet pans with parchment paper.
  2. Roll each cookie dough ball into the sprinkles and press a few candy eyes into each cookie. Place on the sheet pan 2 inches apart.
  3. Bake for 13-17 until the edges are golden brown. Allow the cookies to cool completely.
  4. Flip half the cookies over and place one scoop of the ice cream onto each of those cookies. Top the ice cream with the remaining cookies.
  5. Serve immediately or store in the freezer until you want to serve them. 
  • Category: Desserts
  • Method: baking
  • Cuisine: American

Keywords: halloween, ice cream, ice cream sandwiches, Halloween monster cookies, desserts, Halloween dessert