Here’s a simple yet nutritious recipe that I found on WholesomeToddlerFood.com. I am going grocery-shopping this afternoon so I will be getting the ingredients to make this for my little boys tonight.
Have you made anything like this recipe before? Did your kids like them? If you have any other similar recipes, I’d love to know so please share them with a link to the recipes. Thank you!
*PUPS IN A BLANKET
One pack of all-beef, or turkey all-natural (or tofu) hot dogs
Puff pastry dough or Ready-to-Bake Crescent Rolls or Lavash or Wraps
Veggies & Cheese
In a skillet, cook the (tofu) dogs until they brown and blister- may boil if using meat dogs, while the dough sits out defrosting.
Wrap the dogs in a square of the dough and roll them up like a cigar with veggies & cheese. Cut into smaller pieces to desired Toddler-friendly size.
In an oven preheated to 375-400 degrees F, bake the rolled dogs for about 25min. or until they are fluffy and golden brown.
Serve with Sweet Potato Fries or Veggie Sticks and Dipping Sauce