Ingredients
Little Debbie’s Christmas Tree Cakes
Little Debbie’s Christmas Tree Brownies
Pepperjack Cheese cubes
Stuffed olives
Crackers
Strawberries
Raspberries
Green grapes
Red and green m&ms
Candy canes
Smoked gouda wedge
Veggie dip (1⁄2 cup)
Fresh broccoli florets
Kiwis
Salami (12 oz)
White chocolate covered oreos
Mini sugar iced cookies
Rosemary sprigs
Optional: brie wheel & honey
Optional: mozzarella cheese pearls
Instructions
- Using toothpicks, place a strawberry, grape, and raspberry on the toothpick. Place the fruit toothpicks along the bottom center and top left curves of your board.
- Along the bottom right curve of your board, place your broccoli florets and then place the dip above the broccoli.
- Above the dip, place the gouda wedge.
- Using toothpicks again, spear an olive and push it to the center of the toothpick. Place a
- pepperjack cheese cube on either side of the olive. Place these along the left curve of your board.
- Fold a piece of salami in half, then like an accordion. Place the folded piece on a toothpick (add two more folded pieces to the toothpick). Place the salami on either side of the strawberry, grape, raspberries as well as on the top curve of your board.
- On the left of your board, above the olives and cheese place the bowl of m&ms.
- Above the strawberries, grapes, and raspberries, place the crackers.
- Below the salami and gouda, add the kiwis.
- Above the m&ms, add your Little Debbie trees.
- Slightly above the center of the board, add the chocolate covered oreos and the mini sugar cookies.
- Slightly below the center, add another row of strawberries.
- Optional: Cut out the center of a brie wheel with a christmas tree cutter and fill with honey. Place the brie in the center of the board.
- Place the mozzarella pearls as accents around the board then add the candy canes. 14. Finally, add the rosemary sprigs all around the board.
- Prep Time: 20 minutes