Crispy, juicy chicken wings coated in tangy, spicy buffalo sauce, these air fryer buffalo chicken wings are finger-licking good!

Get ready to add spice to your life with these finger-licking good Air Fryer Buffalo Chicken Wings! If you’re a fan of chicken wings, you’re in for a treat with this recipe. Imagine crispy, juicy chicken wings coated in tangy, spicy buffalo sauce. Whether hosting a party, having a game night, or just looking for a tasty snack, these wings will surely hit the spot. Plus, you can indulge guilt-free with the added bonus of being cooked in the air fryer, which is healthier than the traditional deep-fried version. So get your taste buds ready, and let’s get cooking!

Main Ingredients You’ll Need to Make Air Fryer Buffalo Chicken Wings

Get ready for a flavor explosion! But first, let’s dive into the key ingredients that make this Air Fryer Buffalo Chicken Wings recipe a crowd-pleaser.

Chicken Wings: The star ingredient in this recipe. Coated in oil, salt, and pepper, and air-fried for a crispy exterior while remaining juicy and tender.

Oil: Used to coat the chicken wings to ensure even cooking and crispy texture.

Salt and Pepper: Simple seasonings are used to enhance the natural flavor of the chicken wings.

Hot Sauce: The main ingredient for the spicy and tangy buffalo sauce, perfect for wings.

Butter: Adds richness and creaminess to the buffalo sauce, balancing out the heat from the hot sauce.

Honey: Adds sweetness to the buffalo sauce, balancing the heat and richness of the butter.

Garlic Powder: Adds a savory flavor to the buffalo sauce, enhancing the dish’s overall taste.

Blue Cheese Dressing (optional): A classic pairing for buffalo wings, adding a tangy and creamy flavor that complements the sauce’s spiciness. Optional but a delicious addition.

How to Make Air Fryer Buffalo Chicken Wings

Take your cooking to the next level with this Air Fryer Buffalo Chicken Wings recipe. Crispy, juicy wings paired with a tangy and spicy buffalo sauce make a mouthwatering combination perfect for any occasion. Follow these simple instructions to create a dish that is sure to impress.

1. Begin by drying the chicken wings with paper towels. Then season them with salt and pepper.

2. Place the chicken in the air fryer and drizzle it with olive oil, ensuring that it is evenly coated.

3. Set the air fryer to 400°F and cook the chicken wings for 20 minutes, flipping them over at the 10-minute mark to cook both sides evenly.

4. While the chicken wings are cooking, prepare the buffalo sauce. In a small saucepan, combine the hot sauce, butter, honey, and garlic powder.

5. Cook this buffalo sauce mixture over medium heat for 5 minutes, stirring occasionally to prevent it from burning.

6. Once the chicken wings are done, remove them from the air fryer and transfer them to a large bowl.

7. Pour the buffalo sauce over the chicken wings and toss them together to ensure they are evenly coated.

8. Serve and enjoy!

Frequently Asked Questions for Air Fryer Buffalo Chicken Wings Recipe

My kids won’t eat spicy things. Can I make this without the buffalo sauce?

Yes, I have a few other air fryer chicken recipes here like the Crispy Air Fryer Chicken Wings,  Air Fryer Garlic Parmesan Chicken Wings or the Air Fryer Lemon Pepper Chicken Wings.

Can I use chicken legs to make this recipe?

I make that all the time at our house! It is like having chicken wings, but you get a lot more meat out of each leg. You don’t even need to adjust the cooking time.



Can I use a pre-made buffalo sauce?

Yes, I suggest heating the sauce for a few minutes in the microwave or on the stove. This will thin the sauce, so it’s easier to coat the wings.

How do I make the sauce more spicy? 

You can add some cayenne pepper to taste.

How to Serve Air Fryer Buffalo Chicken Wings (Pairing Suggestions)

Air Fryer Buffalo Chicken Wings are versatile and delicious, making them perfect for any occasion. From pairing them with refreshing sides to creating a classic meal with mac and cheese or mashed potatoes, explore the endless possibilities and get creative with your wing pairings! Here are some ideas:

• Party Snack: Serve the air fryer buffalo chicken wings as a snack at your next party, with celery sticks and carrot sticks on the side for a refreshing crunch. Pair with a cold beer or a classic Margarita.
• Game Night Dinner: Serve the chicken wings as a main course for game night with friends or family, along with some oven-baked fries or sweet potato wedges. Pair with a refreshing salad and a glass of your favorite red wine.
• Movie Night Treat: Serve the chicken wings as a movie night treat, with some popcorn and your favorite dipping sauce on the side. Pair with a refreshing lemonade or an iced tea.
• Tailgating Party: Serve the chicken wings as finger food at your next tailgating party, with some chips and guacamole or salsa on the side. Pair with a cold beer or a refreshing cocktail.
• Family Dinner: Serve the chicken wings as a family dinner, with some mac and cheese or mashed potatoes on the side. Pair with a refreshing salad and a glass of your favorite white wine.

Tips and Tricks for Making the Perfect Air Fryer Chicken Wings + Storage and Reheating Tips

Ready to take your Air Fryer Buffalo Chicken Wings to the next level? As someone who has made this recipe countless times, I’m excited to share my top tips and tricks with you. From perfectly seasoning and coating the chicken wings to storing and reheating them for later, these suggestions will help you create the ultimate chicken wing experience. Let’s get started!

1. Prep the wings: Make sure to pat the chicken wings dry with paper towels before seasoning them with salt and pepper. This will help them cook evenly and achieve a crispy exterior.

2. Use enough oil: When coating the chicken wings with oil, use enough to ensure they are evenly coated. This will help them get crispy in the air fryer.

3. Make extra sauce: If you love extra sauce, double the buffalo sauce recipe and store the leftover sauce in an airtight container in the refrigerator for up to a week.

4. Store leftovers properly: Store leftover Air Fryer Buffalo Chicken Wings in an airtight container in the refrigerator for up to 3 days.

5. Freeze for later: To freeze the chicken wings, place them in a single layer on a baking sheet lined with parchment paper and freeze for an hour. Once frozen, transfer the wings to a freezer-safe bag or container and store them in the freezer for up to 3 months.

6. Reheat in the oven: To reheat the chicken wings, place them on a baking sheet and bake in the oven at 350°F for 10-15 minutes or until heated through.

7. Reheat in the air fryer: For a crispy texture, reheat the chicken wings in the air fryer for 5-7 minutes at 375°F.

8. Add fresh toppings: Add some extra flavor and texture to your chicken wings by topping them with fresh herbs, chopped green onions, or crumbled blue cheese.

Ready to take your taste buds on an adventure? These Air Fryer Buffalo Chicken Wings are a must-try for any chicken wing lover. With the perfect combination of spicy and tangy flavors, this dish will surely be a hit at your next party or game night. So, what are you waiting for? Give this recipe a try and experience the ultimate chicken wing sensation!

MORE DELICIOUS RECIPES TO TRY!

Easy Chicken Divan Casserole

Chicken Parmesan Meatballs 

Spring Salad with Strawberry Balsamic Dressing

ULTIMATE Green Bean Casserole with Bacon

I hope you like this buffalo chicken wing recipe– be sure to give it a review below!

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